top of page

Private Events - Plated

Japanese Menu


Starters



Miso Soup
Kombu, bonito flakes, miso, tofu, scallions


Miyabi Soup
Mushrooms, broth, fried shallots


Napa Cabbage Salad
Carrots, bonito flakes, fried shallots, sesame seeds, miso-ginger dressing


Poke Salad (+$5 per person)
Sushi-grade tuna or salmon, sushi rice, cucumbers, fried shallots, poke sauce


Wakame, Gomae, and Sunomono Trio
Seaweed salad, spinach salad, cucumber salad



Appetizers



Angry Dragon Roll (+$5 per person)
Shrimp tempura, spicy tuna, papaya, crab salad, honey mayo


Gyoza
Pork, cabbage, dumpling dipping sauce


Edamame
Teriyaki sauce, chili garlic sauce, ponzu sauce


Inari
Tofu pockets, sushi rice, crab, fried shallots, spicy mayo


Tempura medley (+$5 per person)
Shrimp, assorted vegetables, tempura dipping sauce



Entrees



Teriyaki Salmon (+$5 per person)
Teriyaki sauce, asparagus, sushi rice


Shoyu Ramen
Ramen noodles, dashi, chashu pork, soft boiled egg, chili oil


Yakitori
Chicken thighs, yakitori sauce, broccoletti, sushi rice, scallions


Tonkatsu & Kare
Breaded pork cutlet, vegetables, curry, rice, cabbage


Gyudon
Sliced ribeye steak, eggs, rice, pickled ginger, scallions



Desserts



Mochi Ice Cream
Rice flour, sugar, assorted ice cream


Tempura Ice Cream
Tempura flakes, matcha green tea, ice cream


Castella Cake
Honey, vanilla ice cream, apple compote


Crème brûlée
Egg custard, caramelized sugar, vanilla


Cheese Plate (+$10 per person)
Assorted cheeses, fig spread, candied walnuts

bottom of page